Whiskey Fire

Located in the heart of Fairview, Tennessee, Whiskey Fire stands out as a must-visit barbecue restaurant that delivers authentic Southern smoky flavors with a modern twist. Specializing in richly seasoned barbecue delights, Whiskey Fire crafts an inviting dining experience that draws BBQ enthusiasts and casual diners alike, thanks to its expertly prepared meats and vibrant menu offerings.

The aroma of slow-smoked brisket and pork greets every guest, setting the tone for an indulgent meal. Highlights such as the Brisket Tacos serve tender, smoky beef nestled in warm tortillas, balancing richness with fresh, bright toppings. The Pulled Pork Sammie is generously portioned with juicy, succulent pork that melts in your mouth, making it a crowd favorite as noted by many loyal customers. The Brisket Mac and Cheese pairs creamy, velvety macaroni with the robust flavors of smoked brisket—comfort food at its finest.

For those craving a bit of variety, the Loaded Fries with Cheese and 2 Brisket Bombs with a side offer a satisfying combination of crunchy, cheesy, and meaty goodness, perfect for sharing or a hearty solo feast. Don’t miss the Costilla Ala Leña, a dish that showcases expertly grilled ribs with an irresistible smoky char. The wings and tenders section also deserves a shoutout—whether it’s the crisp, boldly seasoned Chicken Tender Basket served with your choice of sauce, or the Smokin’ Hot Wings that deliver a fiery kick, each bite is packed with explosive flavor.

Sides such as the homemade Mac & Cheese offer a perfect creamy contrast to the smoky meats, and the Diablo Hot Beans bring a spicy, bold punch that complements the richness of the main dishes. The classic Potato Salad balances tangy mustard and mayo, rounding out the meal beautifully.

Customers also rave about the warm, friendly service at Whiskey Fire. Staff like Jordan create a welcoming atmosphere that makes every visit memorable. Real voices from the community echo this sentiment—Frank Radcliff praises the generous portions and “amazing” smoked wings with their BBQ bourbon sauce, while Bradley Baker calls the brisket bombs “delightful” and praises the attentive service that left them “happy and full.” Even discerning BBQ aficionados like Lucky Blackwell, a top Google Maps reviewer originally from South Texas, commend the perfectly cooked meats, suggesting that while the mild sauce could be enhanced with a sweeter smoky variant, the heart of the food alone earns high marks.

Complementing the savory flavors is a well-curated drink menu featuring classic favorites like Boylan Root Beer and a variety of Milo’s teas and lemonades, perfect for washing down those rich, smoky bites.

Whether you’re stopping by for the first time or returning for a comforting taste of expertly smoked BBQ, Whiskey Fire in Fairview strikes the perfect balance between traditional Southern barbecue and laid-back dining. It’s more than a meal—it’s a flavorful journey through smoke, spice, and hospitality that keeps customers coming back for more.